SELECT RECIPES
1ST COURSE: Crab Kofta, Suhme SauceGrilled Cauliflower with Green Mango and Butty Gravy
2ND COURSE:Hot and Sour Soup of Prawns
3RD COURSE:Chicken Breast, Steamed Leeks, Green Vinaigrette
4TH COURSE:Open Faced Apple Tart, Toasted Walnut Ice Cream
1ST COURSE:Smoked Chicken TostadaSteamed Bun with Shrimp and Pickled Radish
2ND COURSE:Green and White Asparagus, Duck Breast, Smoked Oil, Buttermilk Dressing
3RD COURSE:Red Fish Curry, Vermicelli Noodles, Pomelo Salad
4TH COURSE:Watermelon Trifle with White Chocolate Cream
1ST COURSE:Panisses with Smoked Crème FraîcheSalmon Torte with Horseradish
2ND COURSE:Butternut Squash Tortellini, Smoked Carrot Juice Broth
3RD COURSE:Grilled Sweet Potato, Shaved Fennel, Goat Gouda, Lemon and Dill
4TH COURSE:Poached Pear, Fresh Cheese, Passion Fruit Caramel, Hazelnut Cake
1ST COURSE:Chicken Wing Taco with Salsa MachaGriddled Prawns with Spiced Seafood Sauce
2ND COURSE:Smoked Tout with Jerusalem Artichokes and Rice Poofs
3RD COURSE:Grilled Chicken with Butter Gravy, Chickpea Masala, Mint Naan
4TH COURSE:Fruit Sundae with Coconut Lime Yogurt Ice Cream and Potato Dauphine